Friday Dinner & Concert - Robert Meade

You're invited to join us in the Tasting Room on Friday from 6-8pm for our Dinner & Concert Series!

Ticket includes a spring mix green salad, your choice of entree, homemade strawberry shortcake dessert, wine pairings with each course, and the concert.

Dinner options include:
* Tender filet mignon dressed in a cognac peppercorn cream sauce served with a loaded baked potato and roasted broccolini - $65
* Aromatic Gumbo made with shrimp, chicken, Bavarian sausage, roasted onions, peppers, and okra served with fluffy jasmine rice - $55
* Penne pasta with sun-dried tomato and artichoke tossed in a pesto wine sauce made with our 2017 Estate Chardonnay - $45

Wine Club Members receive a $5 discount per ticket. To receive the discount, Wine Club members must log into Tock using the same email address used for their ACV membership. Discount will be automatically applied in the Tock Cart.

Online dinner reservations must be made by Wednesday at Midnight. If you wish to purchase dinner tickets on Thursday or Friday, please call us at 503-678-3390 for dinner option availability.

Guests are also invited to the show only. There is a $10 cover charge at the door for concert-only guests, and food can be ordered off the Kitchen menu (Note: Service for food from the regular menu may be slower due to dinner reservation meals).
 

About Robert Meade: Robert is a local singer/songwriter, solo acoustic guitarist & vocalist who's been living and performing throughout the Northwest area for over a decade. His brand of upbeat Rhythm 'n' Blues & Americana originals + singer/songwriter cover songs from the 60s-90s are bound to lift the spirit!